Flux Calcined DE Food Grade CAS 68855‑54‑9 for Yeast and Enzyme Recovery
Flux Calcined DE Food Grade CAS 68855‑54‑9 is food‑grade flux‑calcined diatomite for fermentation broth treatment. Its special porous structure efficiently intercepts yeast cells, broken cell fragments and insoluble macromolecular residues from fermented liquid. It realizes solid‑liquid separation and yeast recycling, meanwhile maintains biological activity of target enzyme components. Low soluble impurities meet food safety requirements, widely used in yeast recovery and enzyme solution clarifi
Product Overview
Flux Calcined DE Food Grade CAS 68855‑54‑9 for Yeast and Enzyme Recovery is professional filter aid for biological fermentation industry. Fermentation broth contains large amount of yeast, cell debris and turbid impurities. Improper filtration will cause enzyme inactivation and loss of active substances. This food‑grade flux calcined DE forms stable porous filter bed to remove solid impurities under mild filtering condition, maximize retaining enzyme activity and recover valuable yeast for reuse.
Key Features
- CAS Number: 68855‑54‑9, Flux Calcined DE Food Grade for Yeast & Enzyme Recovery
- Food‑safe specification, strictly controlled heavy‑metal and soluble impurity indexes
- Excellent interception for yeast cells, cell debris and insoluble fermentation residues
- Mild filtration condition, minimize damage to biological activity of enzyme protein
- Good permeability, adapt to continuous filtration of fermentation broth
- Realize effective yeast recovery for recycling, reduce raw‑material cost
- Uniform particle‑size distribution, stable filtration performance batch‑to‑batch
- Compatible with leaf filter, pressure filter and plate‑frame filter for fermentation workshop
Main Applications
‑ Solid‑liquid separation and yeast recovery of fermentation broth‑ Clarification filtration for enzyme preparation liquid, biological enzyme solution‑ Impurity removal for biological fermentation intermediate liquid‑ Pre‑filtration before concentration of food‑grade biological products
Usage Guidance
Suitable for pre‑coat and body‑feed filtration process. Adjust dosage according to yeast concentration and solid content of fermentation liquid. Complete small‑scale trial test to confirm optimal process parameters. Strictly separate from non‑food‑grade products for storage, avoid cross‑contamination. Wear dust mask during powder handling.
Storage & Package
Seal packages tightly. Store in dry, clean, odor‑free warehouse, far away from toxic and harmful substances. Standard package: 25kg food‑grade woven bag with PE inner liner. Shelf life: 24 months under dry sealed storage.
Service Support
Fermentation filtration test samples available. COA and technical datasheet can be provided upon request. Stable bulk supply capacity. Welcome to inquire factory quotation.
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